Invented by the Chinese approximately 3,000 years ago, soya sauce is a very popular condiment especially in oriental cooking. O’ Forest Thick Black Soya Sauce is contains no artificial additives.
- 100% Natural Fermentation (180 days)
- Gluten Free
As the name implies, thick soya sauce is thicker and darker in colour. It is less salty compared to light soya sauce and used in recipes to add colour and taste. Adding it into dishes will definitely enhance the great taste of your food.
Ingredients: Organic Black Soya Bean and Sea Salt